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Bread Makers

Panasonic Bread Makers
Panasonic SD-254WXC
Panasonic SD-255WXC

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Bread Maker Reviews

Household Appliances > Bread Makers > Panasonic SD-255WXC

Panasonic SD-255WXC

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Panasonic SD-255WXC

Features of the Panasonic SD-255WXC include:

  • Bake Only Option
  • Super Rapid Option
  • Raisin Nut Dispenser
  • French Dough Option
  • Cookery Advice Line
  • Power Supply 230-240V AC 50Hz
  • Power Consumed Maximum 505-550W
  • Digital Timer (up to 13 hrs)
  • 10 minute Power Interruption Protection
  • Dimensions (H x W x D) 37.0 x 28.0 x 33.0 cm
  • Weight Weight Approx 6.8kg
  • Accessories: Measuring Cup (240ml), Measuring Spoon, UK Recipe Book: Comprehensive recipe book including over 100 bread and dough recipes

Panasonic SD-255WXC Consumer Reviews (3 reviews)

Write a review of the Panasonic SD-255WXC! Please share your experiences to help other people choose the product that's best for them. This is a review site, not a forum, so please don't just ask questions. Please do not use swear words or offensive language, and please, no advertising!
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Reviewed by David on 14/03/2008
Excellent appliance - works really well, and has the best manual I have ever seen (it contains information about the basics of bread making, instructions on using the machine, and lots of recipes for different types of bread). I now have to make peshwari naan bread every time I cook us a curry!
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Reviewed by barbara on 05/01/2008
Absolutely fantastic. My husband was diagnosed Type 2 Diabetic in May 2007 - we can make bread and adjust the sugar and salt content easily to accommodate him. SO MUCH better than shop bought bread which was making him very ill. Just look at the salt and sugar content on shop brought bread - it will startle you. He can have bread and is losing weight. Thanks Panasonic! So easy to use.
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Reviewed by jon banham on 29/11/2007
I bought this model on recommendation from a friend who has used the previous model for some time with excellent results. I was a complete novice at bread making,but by following the recipes given, I have managed to produce bread that tastes better than anything available from the local shops.
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