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Morphy Richards 48245
Product Rating  
Features of the Morphy Richards 48245 include:
- Unique kneading paddle
for perfect shaped loaves
- Compact design saves space on your work top
- Bakes a 1lb & 1.5lb loaves
- Choice of 10 baking programmes
- Programmable timer overnight baking
- Light, medium, dark crust setting
- Also makes cakes and jam
- Cool touch sides
- Large Viewing Window
- Includes measuring cup and spoon & recipe/instruction book
Morphy Richards 48245 Consumer Reviews
(9 reviews)
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Reviewed by Brian E on 05/11/2010
Great product. Easy to use. Well worth buying
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Reviewed by granny on 03/08/2010
great product i got it half price at asda and have used it most days since on a variety of bread types. Sainsbury has a special offer of cheap mixes at the moment so i have bought one of each. Its easy to use but can take almost four hours on longer programmes. Easy to clean and tastes delicious The paddle does stick in bread but not a serious issue
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Reviewed by j.ellison on 01/11/2009
Very poor. Bread comes out more like crumpets. Crust hard. Paddle always remains in bread. Worst buy I have ever made.
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Reviewed by jue on 27/09/2009
blade has never folded down and always gets stuck in the bread. now the pan has got totally stuck in the machine.
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Reviewed by Nathan on 16/04/2009
Bread too crusty even on light setting. We only use it to make the dough and then oven bake loaves. First bread pan lasted 1.5 years. Leaking through spindle. Second pan obtained within 2 year guarantee but lasted only 9 months(replacement was free but only had a 6 month guarantee), this time not only leaking through spindle but also spindle falls out completely. Customer services couldn't help us. Suggested we buy a new pan at £8.20 with 6 month guarantee or a new machine! They didn't seem to understand the concept of brand confidence and they didn't allow me to speak to their supervisor!
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Reviewed by Dino on 25/09/2008
Bought this beauty 1 month ago here in Portugal. I have no idea wht they talk about. Everything works, bread is excellent made and tasty. I think all depends the way and what you use with ingredients. Design could be improved...
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Reviewed by amy on 02/09/2008
crust too dark on light setting, and no longer useable after 2 years use.
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Reviewed by audrey john on 01/05/2008
Compact, pleasing casing. Even with three settings, and even when 'light crust' is selected, the small loaf has a solid, hard crust, which is very difficult to cut or chew! Would not recommend.
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Reviewed by andy k on 29/01/2008
omg this sucks
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